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BEGIN:VEVENT
DTSTART;VALUE=DATE:20270518
DTEND;VALUE=DATE:20270521
DTSTAMP:20261020T150619Z
CREATED:20260421T112847Z
LAST-MODIFIED:20261020T150619Z
UID:15445-1810598400-1810857599@totalconcept.be
SUMMARY:VITAFOODS 2027
DESCRIPTION:Your exhibition stand at Vitafoods Europe 2027\nVitafoods Europe takes place from 18 to 20 May 2027 at Fira Barcelona Gran Via. The exhibition focuses on nutraceutical ingredients\, dietary supplements\, functional food and beverages\, and related services and equipment. \nTotal Concept is an independent exhibition stand builder\, not the organiser. The event is organised by Informa Markets. Participation\, passes and official services must be arranged through the organiser. \nPresent ingredients and finished products clearly\nA stand for this sector needs to connect a product sample with its application. Decide which ingredients\, formulations or finished products visitors should discover first. Group displays by application and provide a separate place for technical discussions with buyers and development teams. \n\nSamples: plan accessible counters\, stock storage and a practical replenishment route. Agree any tasting or sampling conditions with the organiser.\nProduct information: combine concise display messages with space for specifications or screen demonstrations. Have your own specialists approve product and health claims.\nMeetings: keep discussions away from the main demonstration route and allow room for your team to work.\nTechnical brief: list refrigeration\, water\, electricity or equipment requirements early and confirm available services with the venue.\n\nVenue and preparation\nThe Gran Via venue is at Av. Joan Carles I\, 64\, 08908 L’Hospitalet de Llobregat\, Barcelona\, Spain. Check the current exhibitor manual for your hall\, access arrangements\, stand approval and build-up deadlines. \nDiscuss your stand with Total Concept\nSend your floor plan\, product range\, sampling requirements and meeting brief. We can assess the design\, production\, transport and installation within an agreed scope. See our exhibition stand design and construction services or request a stand proposal for Vitafoods Europe. \nDates\, venue and sector checked on 20 October 2026 against the official Vitafoods Europe information.
URL:https://totalconcept.be/event/vitafoods-2027/
LOCATION:Fira Barcelona Gran Via\, Av. Joan Carles I\, 64\, L’Hospitalet de Llobregat\, 08908\, Spain
CATEGORIES:Beurs,Beursstand,Expo,Trade Fair
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20270525
DTEND;VALUE=DATE:20270527
DTSTAMP:20260914T194656Z
CREATED:20260421T112931Z
LAST-MODIFIED:20260914T194656Z
UID:15456-1811203200-1811375999@totalconcept.be
SUMMARY:PLMA AMSTERDAM 2027
DESCRIPTION:Exhibition stand planning for PLMA Amsterdam 2027\nPLMA’s World of Private Label connects manufacturers with retail buyers. Your stand should help buyers understand your product range\, compare applications and discuss a potential private-label partnership. \nThe organiser confirms 25–26 May 2027 at RAI Amsterdam Convention Centre. Consult the official PLMA event information for the current edition. This is a private-label trade show covering food and non-food products\, rather than a general hospitality exhibition. \nMake the range easy to assess\nStart with the categories and samples your buyers need to see. A stand for packaged products may need shelving and sample storage\, while another range may call for demonstration counters. We can organise the display\, graphics and meeting areas around the products you actually bring. \nThink about how your team will replenish samples\, retrieve product information and move between appointments. Keep the visual presentation clear while leaving room for detailed conversations about the range. Claims about products\, certifications and supply capabilities must come from your own approved information. \nWhat belongs in your stand brief?\n\nYour confirmed floor plan and open sides.\nProduct categories\, sample dimensions and storage requirements.\nExpected meeting format and number of staff.\nDisplay equipment\, power requirements and any sampling arrangements.\n\nTotal Concept works from Ranst in Belgium. We coordinate design\, production\, transport\, installation and dismantling within the agreed scope. Wood construction\, system construction or a combination can be considered for the layout and future reuse. Read more about our exhibition stand design and construction. \nConfirm venue services separately\nTechnical orders\, access rules and deadlines depend on the current exhibitor documentation. Product handling and sampling remain subject to your team’s procedures and the applicable venue requirements. These services are not automatically included in a stand-building quote. \nTotal Concept is an independent stand builder\, not the organiser of PLMA. Dates\, venue and event focus checked on 14 September 2026; refer to PLMA for subsequent changes. \n\nDiscuss your PLMA presentation\nShare your range\, sample requirements and stand plan. \nContact Total Concept
URL:https://totalconcept.be/event/plma-amsterdam-2027/
LOCATION:RAI Amsterdam\, Europaplein 24\, Amsterdam\, 1078 GZ\, Netherlands
CATEGORIES:Beurs,Beursstand,Expo,Trade Fair
ORGANIZER;CN="Private Label Manufacturers Association International Council":MAILTO:info@plma.nl
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20270920
DTEND;VALUE=DATE:20270922
DTSTAMP:20260421T113117Z
CREATED:20260421T113117Z
LAST-MODIFIED:20260421T113117Z
UID:15494-1821398400-1821571199@totalconcept.be
SUMMARY:SPOT ON RETAIL 2027
DESCRIPTION:Stand Builder for SPOT ON RETAIL 2027\nExhibiting at SPOT ON RETAIL 2027? Stand out at this food\, beverage\, hospitality and foodservice event with a booth designed for visibility\, conversations and results. \nSPOT ON RETAIL 2027 attracts retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Total Concept designs and builds exhibition stands across Europe\, from modular systems to fully custom booth concepts with production\, transport\, installation and dismantling included. \nGet a Free Stand Design Proposal \n\nAbout SPOT ON RETAIL 2027\nSPOT ON RETAIL 2027 takes place from 20-21 September 2027 at Autotron Rosmalen. The event focuses on food\, beverage\, hospitality and foodservice\, making it relevant for exhibitors that want to meet qualified visitors and build visibility in their market. \nWho Visits SPOT ON RETAIL 2027?\nThe typical audience includes retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Depending on your offer\, the fair is especially valuable for suppliers active in food brands\, beverage producers\, kitchen equipment suppliers\, hospitality services and food packaging specialists. \nYour Exhibition Stand at SPOT ON RETAIL 2027\nAt this event\, your stand should support tastings\, brand discovery and efficient conversations with buyers in a busy\, experience-led environment. We create exhibition stands that support product presentation\, brand visibility and efficient meetings on the show floor. \n\nCustom Design Stands: Custom booth concepts with strong brand atmosphere\, tasting points and practical hospitality flow.\nModular Stands: Reusable systems that keep product sampling\, storage and visitor flow organised and professional.\nHybrid Solutions: Hybrid stands that combine efficient structure with custom counters\, visuals and sampling zones.\n\nWhy Choose Total Concept?\n\nStrategic Design: We translate your objectives\, target audience and product story into a stand concept that fits the event.\nIn-House Production: Our own workshop handles structure\, finishing\, graphics and practical build quality.\nLogistics & Installation: We coordinate transport\, build-up\, dismantling and on-site follow-up.\nDedicated Project Management: You have one clear point of contact from first briefing to final handover.\n\n\nPlanning to Exhibit at SPOT ON RETAIL 2027?\nLet’s create a stand that helps your brand connect with the right visitors at Autotron Rosmalen. \n  ➜ Contact Total Concept
URL:https://totalconcept.be/event/spot-on-retail-2027-2/
CATEGORIES:Beurs,Beursstand,Expo,Trade Fair
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20270921
DTEND;VALUE=DATE:20270924
DTSTAMP:20260421T113131Z
CREATED:20260421T113131Z
LAST-MODIFIED:20260421T113131Z
UID:15496-1821484800-1821743999@totalconcept.be
SUMMARY:GASTVRIJ ROTTERDAM 2027
DESCRIPTION:Stand Builder for GASTVRIJ ROTTERDAM 2027\nExhibiting at GASTVRIJ ROTTERDAM 2027? Stand out at this food\, beverage\, hospitality and foodservice event with a booth designed for visibility\, conversations and results. \nGASTVRIJ ROTTERDAM 2027 attracts retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Total Concept designs and builds exhibition stands across Europe\, from modular systems to fully custom booth concepts with production\, transport\, installation and dismantling included. \nGet a Free Stand Design Proposal \n\nAbout GASTVRIJ ROTTERDAM 2027\nGASTVRIJ ROTTERDAM 2027 takes place from 21-23 September 2027 at Rotterdam Ahoy. The event focuses on food\, beverage\, hospitality and foodservice\, making it relevant for exhibitors that want to meet qualified visitors and build visibility in their market. \nWho Visits GASTVRIJ ROTTERDAM 2027?\nThe typical audience includes retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Depending on your offer\, the fair is especially valuable for suppliers active in food brands\, beverage producers\, kitchen equipment suppliers\, hospitality services and food packaging specialists. \nYour Exhibition Stand at GASTVRIJ ROTTERDAM 2027\nAt this event\, your stand should support tastings\, brand discovery and efficient conversations with buyers in a busy\, experience-led environment. We create exhibition stands that support product presentation\, brand visibility and efficient meetings on the show floor. \n\nCustom Design Stands: Custom booth concepts with strong brand atmosphere\, tasting points and practical hospitality flow.\nModular Stands: Reusable systems that keep product sampling\, storage and visitor flow organised and professional.\nHybrid Solutions: Hybrid stands that combine efficient structure with custom counters\, visuals and sampling zones.\n\nWhy Choose Total Concept?\n\nStrategic Design: We translate your objectives\, target audience and product story into a stand concept that fits the event.\nIn-House Production: Our own workshop handles structure\, finishing\, graphics and practical build quality.\nLogistics & Installation: We coordinate transport\, build-up\, dismantling and on-site follow-up.\nDedicated Project Management: You have one clear point of contact from first briefing to final handover.\n\n\nPlanning to Exhibit at GASTVRIJ ROTTERDAM 2027?\nLet’s create a stand that helps your brand connect with the right visitors at Rotterdam Ahoy. \n  ➜ Contact Total Concept
URL:https://totalconcept.be/event/gastvrij-rotterdam-2027/
LOCATION:Rotterdam Ahoy\, Ahoyweg 10\, Rotterdam\, 3084 BA\, Netherlands
CATEGORIES:Beurs,Beursstand,Expo,Trade Fair
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20270928
DTEND;VALUE=DATE:20270929
DTSTAMP:20260421T113147Z
CREATED:20260421T113147Z
LAST-MODIFIED:20260421T113147Z
UID:15502-1822089600-1822175999@totalconcept.be
SUMMARY:ARTISAN 2027
DESCRIPTION:Stand Builder for ARTISAN 2027\nExhibiting at ARTISAN 2027? Stand out at this food\, beverage\, hospitality and foodservice event with a booth designed for visibility\, conversations and results. \nARTISAN 2027 attracts retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Total Concept designs and builds exhibition stands across Europe\, from modular systems to fully custom booth concepts with production\, transport\, installation and dismantling included. \nGet a Free Stand Design Proposal \n\nAbout ARTISAN 2027\nARTISAN 2027 takes place from 28 September 2027 at Kortrijk Xpo. The event focuses on food\, beverage\, hospitality and foodservice\, making it relevant for exhibitors that want to meet qualified visitors and build visibility in their market. \nWho Visits ARTISAN 2027?\nThe typical audience includes retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Depending on your offer\, the fair is especially valuable for suppliers active in food brands\, beverage producers\, kitchen equipment suppliers\, hospitality services and food packaging specialists. \nYour Exhibition Stand at ARTISAN 2027\nAt this event\, your stand should support tastings\, brand discovery and efficient conversations with buyers in a busy\, experience-led environment. We create exhibition stands that support product presentation\, brand visibility and efficient meetings on the show floor. \n\nCustom Design Stands: Custom booth concepts with strong brand atmosphere\, tasting points and practical hospitality flow.\nModular Stands: Reusable systems that keep product sampling\, storage and visitor flow organised and professional.\nHybrid Solutions: Hybrid stands that combine efficient structure with custom counters\, visuals and sampling zones.\n\nWhy Choose Total Concept?\n\nStrategic Design: We translate your objectives\, target audience and product story into a stand concept that fits the event.\nIn-House Production: Our own workshop handles structure\, finishing\, graphics and practical build quality.\nLogistics & Installation: We coordinate transport\, build-up\, dismantling and on-site follow-up.\nDedicated Project Management: You have one clear point of contact from first briefing to final handover.\n\n\nPlanning to Exhibit at ARTISAN 2027?\nLet’s create a stand that helps your brand connect with the right visitors at Kortrijk Xpo. \n  ➜ Contact Total Concept
URL:https://totalconcept.be/event/artisan-2027/
LOCATION:Kortrijk Xpo\, Doorniksesteenweg 216\, Kortrijk\, 8500\, Belgium
CATEGORIES:Beurs,Beursstand,Expo,Trade Fair
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20271009
DTEND;VALUE=DATE:20271014
DTSTAMP:20260913T095237Z
CREATED:20260421T113232Z
LAST-MODIFIED:20260913T095237Z
UID:15517-1823040000-1823471999@totalconcept.be
SUMMARY:ANUGA 2027
DESCRIPTION:Stand Builder for ANUGA 2027\nExhibiting at ANUGA 2027? Stand out at this food\, beverage\, hospitality and foodservice event with a booth designed for visibility\, conversations and results. \nANUGA 2027 attracts retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Total Concept designs and builds exhibition stands across Europe\, from modular systems to fully custom booth concepts with production\, transport\, installation and dismantling included. \nGet a Free Stand Design Proposal \n\nAbout ANUGA 2027\nANUGA 2027 takes place from 9-13 October 2027 at Koelnmesse. The event focuses on food\, beverage\, hospitality and foodservice\, making it relevant for exhibitors that want to meet qualified visitors and build visibility in their market. \nWho Visits ANUGA 2027?\nThe typical audience includes retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Depending on your offer\, the fair is especially valuable for suppliers active in food brands\, beverage producers\, kitchen equipment suppliers\, hospitality services and food packaging specialists. \nYour Exhibition Stand at ANUGA 2027\nAt this event\, your stand should support tastings\, brand discovery and efficient conversations with buyers in a busy\, experience-led environment. We create exhibition stands that support product presentation\, brand visibility and efficient meetings on the show floor. \n\nCustom Design Stands: Custom booth concepts with strong brand atmosphere\, tasting points and practical hospitality flow.\nModular Stands: Reusable systems that keep product sampling\, storage and visitor flow organised and professional.\nHybrid Solutions: Hybrid stands that combine efficient structure with custom counters\, visuals and sampling zones.\n\nWhy Choose Total Concept?\n\nStrategic Design: We translate your objectives\, target audience and product story into a stand concept that fits the event.\nIn-House Production: Our own workshop handles structure\, finishing\, graphics and practical build quality.\nLogistics & Installation: We coordinate transport\, build-up\, dismantling and on-site follow-up.\nDedicated Project Management: You have one clear point of contact from first briefing to final handover.\n\n\nPlanning to Exhibit at ANUGA 2027?\nLet’s create a stand that helps your brand connect with the right visitors at Koelnmesse. \n  ➜ Contact Total Concept
URL:https://totalconcept.be/event/anuga-2027/
LOCATION:Koelnmesse\, Messeplatz 1\, Cologne\, 50679\, Germany
CATEGORIES:Beurs,Beursstand,Expo,Trade Fair
ORGANIZER;CN="Koelnmesse GmbH":MAILTO:info@koelnmesse.de
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20271022
DTEND;VALUE=DATE:20271027
DTSTAMP:20260421T113317Z
CREATED:20260421T113317Z
LAST-MODIFIED:20260421T113317Z
UID:15532-1824163200-1824595199@totalconcept.be
SUMMARY:HOST 2027
DESCRIPTION:Stand Builder for HOST 2027\nExhibiting at HOST 2027? Stand out at this food\, beverage\, hospitality and foodservice event with a booth designed for visibility\, conversations and results. \nHOST 2027 attracts retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Total Concept designs and builds exhibition stands across Europe\, from modular systems to fully custom booth concepts with production\, transport\, installation and dismantling included. \nGet a Free Stand Design Proposal \n\nAbout HOST 2027\nHOST 2027 takes place from 22-26 October 2027 at Fiera Milano-Rho. The event focuses on food\, beverage\, hospitality and foodservice\, making it relevant for exhibitors that want to meet qualified visitors and build visibility in their market. \nWho Visits HOST 2027?\nThe typical audience includes retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Depending on your offer\, the fair is especially valuable for suppliers active in food brands\, beverage producers\, kitchen equipment suppliers\, hospitality services and food packaging specialists. \nYour Exhibition Stand at HOST 2027\nAt this event\, your stand should support tastings\, brand discovery and efficient conversations with buyers in a busy\, experience-led environment. We create exhibition stands that support product presentation\, brand visibility and efficient meetings on the show floor. \n\nCustom Design Stands: Custom booth concepts with strong brand atmosphere\, tasting points and practical hospitality flow.\nModular Stands: Reusable systems that keep product sampling\, storage and visitor flow organised and professional.\nHybrid Solutions: Hybrid stands that combine efficient structure with custom counters\, visuals and sampling zones.\n\nWhy Choose Total Concept?\n\nStrategic Design: We translate your objectives\, target audience and product story into a stand concept that fits the event.\nIn-House Production: Our own workshop handles structure\, finishing\, graphics and practical build quality.\nLogistics & Installation: We coordinate transport\, build-up\, dismantling and on-site follow-up.\nDedicated Project Management: You have one clear point of contact from first briefing to final handover.\n\n\nPlanning to Exhibit at HOST 2027?\nLet’s create a stand that helps your brand connect with the right visitors at Fiera Milano-Rho. \n  ➜ Contact Total Concept
URL:https://totalconcept.be/event/host-2027/
CATEGORIES:Beurs,Beursstand,Expo,Trade Fair
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20271024
DTEND;VALUE=DATE:20271029
DTSTAMP:20260421T113318Z
CREATED:20260421T113318Z
LAST-MODIFIED:20260421T113318Z
UID:15533-1824336000-1824767999@totalconcept.be
SUMMARY:IBA 2027
DESCRIPTION:Stand Builder for IBA 2027\nExhibiting at IBA 2027? Stand out at this food\, beverage\, hospitality and foodservice event with a booth designed for visibility\, conversations and results. \nIBA 2027 attracts retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Total Concept designs and builds exhibition stands across Europe\, from modular systems to fully custom booth concepts with production\, transport\, installation and dismantling included. \nGet a Free Stand Design Proposal \n\nAbout IBA 2027\nIBA 2027 takes place from 24-28 October 2027 at Messe Düsseldorf. The event focuses on food\, beverage\, hospitality and foodservice\, making it relevant for exhibitors that want to meet qualified visitors and build visibility in their market. \nWho Visits IBA 2027?\nThe typical audience includes retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Depending on your offer\, the fair is especially valuable for suppliers active in food brands\, beverage producers\, kitchen equipment suppliers\, hospitality services and food packaging specialists. \nYour Exhibition Stand at IBA 2027\nAt this event\, your stand should support tastings\, brand discovery and efficient conversations with buyers in a busy\, experience-led environment. We create exhibition stands that support product presentation\, brand visibility and efficient meetings on the show floor. \n\nCustom Design Stands: Custom booth concepts with strong brand atmosphere\, tasting points and practical hospitality flow.\nModular Stands: Reusable systems that keep product sampling\, storage and visitor flow organised and professional.\nHybrid Solutions: Hybrid stands that combine efficient structure with custom counters\, visuals and sampling zones.\n\nWhy Choose Total Concept?\n\nStrategic Design: We translate your objectives\, target audience and product story into a stand concept that fits the event.\nIn-House Production: Our own workshop handles structure\, finishing\, graphics and practical build quality.\nLogistics & Installation: We coordinate transport\, build-up\, dismantling and on-site follow-up.\nDedicated Project Management: You have one clear point of contact from first briefing to final handover.\n\n\nPlanning to Exhibit at IBA 2027?\nLet’s create a stand that helps your brand connect with the right visitors at Messe Düsseldorf. \n  ➜ Contact Total Concept
URL:https://totalconcept.be/event/iba-2027/
LOCATION:Messe Düsseldorf\, Stockumer Kirchstraße 61\, Düsseldorf\, 40474\, Germany
CATEGORIES:Beurs,Beursstand,Expo,Trade Fair
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20271118
DTEND;VALUE=DATE:20271122
DTSTAMP:20260421T113432Z
CREATED:20260421T113432Z
LAST-MODIFIED:20260421T113432Z
UID:15556-1826496000-1826841599@totalconcept.be
SUMMARY:HORECA EXPO 2027
DESCRIPTION:Stand Builder for HORECA EXPO 2027\nExhibiting at HORECA EXPO 2027? Stand out at this food\, beverage\, hospitality and foodservice event with a booth designed for visibility\, conversations and results. \nHORECA EXPO 2027 attracts retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Total Concept designs and builds exhibition stands across Europe\, from modular systems to fully custom booth concepts with production\, transport\, installation and dismantling included. \nGet a Free Stand Design Proposal \n\nAbout HORECA EXPO 2027\nHORECA EXPO 2027 takes place from 18-21 November 2027 at Flanders Expo. The event focuses on food\, beverage\, hospitality and foodservice\, making it relevant for exhibitors that want to meet qualified visitors and build visibility in their market. \nWho Visits HORECA EXPO 2027?\nThe typical audience includes retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Depending on your offer\, the fair is especially valuable for suppliers active in food brands\, beverage producers\, kitchen equipment suppliers\, hospitality services and food packaging specialists. \nYour Exhibition Stand at HORECA EXPO 2027\nAt this event\, your stand should support tastings\, brand discovery and efficient conversations with buyers in a busy\, experience-led environment. We create exhibition stands that support product presentation\, brand visibility and efficient meetings on the show floor. \n\nCustom Design Stands: Custom booth concepts with strong brand atmosphere\, tasting points and practical hospitality flow.\nModular Stands: Reusable systems that keep product sampling\, storage and visitor flow organised and professional.\nHybrid Solutions: Hybrid stands that combine efficient structure with custom counters\, visuals and sampling zones.\n\nWhy Choose Total Concept?\n\nStrategic Design: We translate your objectives\, target audience and product story into a stand concept that fits the event.\nIn-House Production: Our own workshop handles structure\, finishing\, graphics and practical build quality.\nLogistics & Installation: We coordinate transport\, build-up\, dismantling and on-site follow-up.\nDedicated Project Management: You have one clear point of contact from first briefing to final handover.\n\n\nPlanning to Exhibit at HORECA EXPO 2027?\nLet’s create a stand that helps your brand connect with the right visitors at Flanders Expo. \n  ➜ Contact Total Concept
URL:https://totalconcept.be/event/horeca-expo-2027/
LOCATION:Flanders Expo\, Maaltekouter 1\, Gent\, 9051\, Belgium
CATEGORIES:Beurs,Beursstand,Expo,Trade Fair
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20271130
DTEND;VALUE=DATE:20271203
DTSTAMP:20261001T125043Z
CREATED:20260421T113432Z
LAST-MODIFIED:20261001T125043Z
UID:15560-1827532800-1827791999@totalconcept.be
SUMMARY:FI EUROPE (FOOD INGREDIENTS EUROPE) 2027
DESCRIPTION:Prepare your stand for Food ingredients Europe\nPresent ingredients through their applications: help food and beverage development teams understand what your product does\, how it performs and where it fits into a formulation. \nFi Europe 2027 takes place from 30 November to 2 December 2027 at Paris Expo Porte de Versailles in Paris\, France. Consult Fi Europe’s official website for opening hours and edition-specific exhibitor information. \nA stand built around ingredient applications\nFi Europe brings together ingredient suppliers\, buyers\, research and development specialists and production professionals. Your stand needs to connect a technical ingredient story with a concrete application. A clear display might group sample products by use\, while a nearby meeting space gives your specialists room to discuss formulation\, specifications and supply requirements. \nTotal Concept designs and builds exhibition stands from its workshop in Ranst\, Belgium. We can develop counters\, sample displays\, storage\, meeting areas and signing around your exhibitor brief. The design should support your presentation and your team’s working process\, rather than treating every product as a retail display. \nPlan sampling before the layout is final\n\nPreparation: describe whether samples arrive ready to serve or require work on the stand.\nStorage: identify quantities\, replenishment access and any temperature-controlled equipment you need.\nInformation: reserve space for your team’s ingredient\, allergen and product documentation.\nVisitor flow: keep sampling\, technical discussions and circulation from obstructing one another.\n\nYour team remains responsible for product information and food-handling procedures. Venue rules\, utility connections and any catering or equipment services must be checked for the confirmed edition and agreed as part of the project scope. \nFrom your brief to production and installation\nSend the floor plan\, open sides\, brand guidelines\, sample programme and budget. Once the venue and technical documents are confirmed\, we can assess production\, transport\, assembly and dismantling requirements. If you exhibit at several events\, include those plans too: reusable structures and display components should be evaluated against the whole programme. \nQuestions before requesting a proposal\nWhat should we send for a stand proposal?\nSend your allocated floor plan\, open sides\, ingredient applications\, sampling requirements and budget. Final dimensions and installation planning follow your confirmed booking and the organiser’s exhibitor instructions. \nIs Total Concept the organiser of Fi Europe?\nNo. Total Concept provides stand design and construction services. Participation\, event dates and official exhibitor information should be confirmed directly with the organiser. \n\nDiscuss your ingredient presentation\nShare your applications\, sample programme and exhibition brief with our team. \nContact Total Concept about your stand
URL:https://totalconcept.be/event/fi-europe-food-ingredients-europe-2027/
LOCATION:Paris Expo Porte de Versailles\, 1\, place de la Porte de Versailles\, Paris\, 75015\, France
CATEGORIES:Beurs,Beursstand,Expo,Trade Fair
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20280112
DTEND;VALUE=DATE:20280116
DTSTAMP:20260421T113447Z
CREATED:20260421T113447Z
LAST-MODIFIED:20260421T113447Z
UID:15565-1831248000-1831593599@totalconcept.be
SUMMARY:HORECAVA 2028
DESCRIPTION:Stand Builder for HORECAVA 2028\nExhibiting at HORECAVA 2028? Stand out at this food\, beverage\, hospitality and foodservice event with a booth designed for visibility\, conversations and results. \nHORECAVA 2028 attracts retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Total Concept designs and builds exhibition stands across Europe\, from modular systems to fully custom booth concepts with production\, transport\, installation and dismantling included. \nGet a Free Stand Design Proposal \n\nAbout HORECAVA 2028\nHORECAVA 2028 takes place from 12-15 January 2028 at RAI Amsterdam. The event focuses on food\, beverage\, hospitality and foodservice\, making it relevant for exhibitors that want to meet qualified visitors and build visibility in their market. \nWho Visits HORECAVA 2028?\nThe typical audience includes retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Depending on your offer\, the fair is especially valuable for suppliers active in food brands\, beverage producers\, kitchen equipment suppliers\, hospitality services and food packaging specialists. \nYour Exhibition Stand at HORECAVA 2028\nAt this event\, your stand should support tastings\, brand discovery and efficient conversations with buyers in a busy\, experience-led environment. We create exhibition stands that support product presentation\, brand visibility and efficient meetings on the show floor. \n\nCustom Design Stands: Custom booth concepts with strong brand atmosphere\, tasting points and practical hospitality flow.\nModular Stands: Reusable systems that keep product sampling\, storage and visitor flow organised and professional.\nHybrid Solutions: Hybrid stands that combine efficient structure with custom counters\, visuals and sampling zones.\n\nWhy Choose Total Concept?\n\nStrategic Design: We translate your objectives\, target audience and product story into a stand concept that fits the event.\nIn-House Production: Our own workshop handles structure\, finishing\, graphics and practical build quality.\nLogistics & Installation: We coordinate transport\, build-up\, dismantling and on-site follow-up.\nDedicated Project Management: You have one clear point of contact from first briefing to final handover.\n\n\nPlanning to Exhibit at HORECAVA 2028?\nLet’s create a stand that helps your brand connect with the right visitors at RAI Amsterdam. \n  ➜ Contact Total Concept
URL:https://totalconcept.be/event/horecava-2028/
LOCATION:RAI Amsterdam\, Europaplein 24\, Amsterdam\, 1078 GZ\, Netherlands
CATEGORIES:Beurs,Beursstand,Expo,Trade Fair
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20280212
DTEND;VALUE=DATE:20280217
DTSTAMP:20260913T050723Z
CREATED:20260421T113547Z
LAST-MODIFIED:20260913T050723Z
UID:15585-1833926400-1834358399@totalconcept.be
SUMMARY:INTERGASTRA 2028
DESCRIPTION:Exhibition stand planning for INTERGASTRA 2028\nBring your hospitality products to life at INTERGASTRA in Stuttgart\, 12–16 February 2028. Plan a stand that gives demonstrations\, tasting sessions and business conversations the space they need. \nINTERGASTRA brings together professionals from hotels and gastronomy at Messe Stuttgart. Its topics include food and kitchens\, furnishings and tableware\, services and IT\, beverages\, coffee and ice cream. The organiser is Landesmesse Stuttgart GmbH & Co. KG\, and the fair runs every two years. Check the official INTERGASTRA information for the current programme and participation details. \nStart with the demonstration\, then design the stand\nA coffee machine\, a professional kitchen appliance and a hospitality software platform need different presentation spaces. Begin your brief with what visitors should see\, try or discuss. A working demonstration may need a protected operator area\, a clear viewing line and room for people to wait without blocking the aisle. A software demonstration needs readable screens and a quieter place to discuss implementation. \nList equipment dimensions\, weight\, power requirements and any water\, drainage or ventilation needs before the design is finalised. Confirm technical orders and approvals with the venue or organiser. They should be agreed for your particular exhibit; a stand design does not replace those approvals. \nMake hospitality work behind the counter too\n\nSampling and service: distinguish preparation\, presentation and visitor collection points. Include space for consumables and waste handling appropriate to your activity.\nProduct visibility: decide which products must be seen from the aisle and which need a hands-on explanation. Use clear signage rather than filling every surface with messages.\nMeetings: reserve a suitable discussion area for hotel operators\, restaurant teams or distribution partners without interrupting demonstrations.\nBack-of-house: plan storage for packaging\, coats\, spare materials and cleaning equipment. Check hygiene and operational obligations with the relevant authorities and organiser.\n\nCustom wood construction or a reusable system\nTotal Concept designs and produces exhibition stands from its base in Ranst\, Belgium. Wood construction\, modular structures and combinations of both can be considered according to the layout\, finish and exhibition programme. Reuse depends on the components\, their condition and the requirements of your next venue; it should be planned rather than assumed. \nDiscuss transport\, installation\, dismantling and possible storage as part of the project scope. For an overview of our process\, visit our exhibition stand design and construction service. \nWhat should you send with your enquiry?\nShare your allocated stand plan\, open sides\, product list\, demonstration schedule\, technical requirements and budget range. Include the organiser’s current exhibitor instructions and any plans to reuse the stand at another show. These details help us define the design\, production and installation scope. \n\nPreparing your INTERGASTRA stand?\nTell us what you want visitors to experience and which equipment you plan to bring. Total Concept is an independent stand contractor\, not the event organiser. \nDiscuss your INTERGASTRA stand brief
URL:https://totalconcept.be/event/intergastra-2028/
LOCATION:Messe Stuttgart\, Messepiazza 1\, Stuttgart\, 70629\, Germany
CATEGORIES:Beurs,Beursstand,Expo,Trade Fair
ORGANIZER;CN="Landesmesse Stuttgart GmbH & Co. KG":MAILTO:info@messe-stuttgart.de
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20280303
DTEND;VALUE=DATE:20280306
DTSTAMP:20260421T113632Z
CREATED:20260421T113632Z
LAST-MODIFIED:20260421T113632Z
UID:15596-1835654400-1835913599@totalconcept.be
SUMMARY:ITB BERLIJN 2028
DESCRIPTION:Stand Builder for ITB BERLIJN 2028\nExhibiting at ITB BERLIJN 2028? Stand out at this food\, beverage\, hospitality and foodservice event with a booth designed for visibility\, conversations and results. \nITB BERLIJN 2028 attracts retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Total Concept designs and builds exhibition stands across Europe\, from modular systems to fully custom booth concepts with production\, transport\, installation and dismantling included. \nGet a Free Stand Design Proposal \n\nAbout ITB BERLIJN 2028\nITB BERLIJN 2028 takes place from 3-5 March 2028 at Messe Berlin. The event focuses on food\, beverage\, hospitality and foodservice\, making it relevant for exhibitors that want to meet qualified visitors and build visibility in their market. \nWho Visits ITB BERLIJN 2028?\nThe typical audience includes retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Depending on your offer\, the fair is especially valuable for suppliers active in food brands\, beverage producers\, kitchen equipment suppliers\, hospitality services and food packaging specialists. \nYour Exhibition Stand at ITB BERLIJN 2028\nAt this event\, your stand should support tastings\, brand discovery and efficient conversations with buyers in a busy\, experience-led environment. We create exhibition stands that support product presentation\, brand visibility and efficient meetings on the show floor. \n\nCustom Design Stands: Custom booth concepts with strong brand atmosphere\, tasting points and practical hospitality flow.\nModular Stands: Reusable systems that keep product sampling\, storage and visitor flow organised and professional.\nHybrid Solutions: Hybrid stands that combine efficient structure with custom counters\, visuals and sampling zones.\n\nWhy Choose Total Concept?\n\nStrategic Design: We translate your objectives\, target audience and product story into a stand concept that fits the event.\nIn-House Production: Our own workshop handles structure\, finishing\, graphics and practical build quality.\nLogistics & Installation: We coordinate transport\, build-up\, dismantling and on-site follow-up.\nDedicated Project Management: You have one clear point of contact from first briefing to final handover.\n\n\nPlanning to Exhibit at ITB BERLIJN 2028?\nLet’s create a stand that helps your brand connect with the right visitors at Messe Berlin. \n  ➜ Contact Total Concept
URL:https://totalconcept.be/event/itb-berlijn-2028/
LOCATION:Messe Berlin\, Messedamm 22\, Berlin\, 14055\, Germany
CATEGORIES:Beurs,Beursstand,Expo,Trade Fair
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20280308
DTEND;VALUE=DATE:20280309
DTSTAMP:20260421T113632Z
CREATED:20260421T113632Z
LAST-MODIFIED:20260421T113632Z
UID:15598-1836086400-1836172799@totalconcept.be
SUMMARY:HORECATEL 2028
DESCRIPTION:Stand Builder for HORECATEL 2028\nExhibiting at HORECATEL 2028? Stand out at this food\, beverage\, hospitality and foodservice event with a booth designed for visibility\, conversations and results. \nHORECATEL 2028 attracts retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Total Concept designs and builds exhibition stands across Europe\, from modular systems to fully custom booth concepts with production\, transport\, installation and dismantling included. \nGet a Free Stand Design Proposal \n\nAbout HORECATEL 2028\nHORECATEL 2028 takes place from 8 March 2028 at WEX. The event focuses on food\, beverage\, hospitality and foodservice\, making it relevant for exhibitors that want to meet qualified visitors and build visibility in their market. \nWho Visits HORECATEL 2028?\nThe typical audience includes retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Depending on your offer\, the fair is especially valuable for suppliers active in food brands\, beverage producers\, kitchen equipment suppliers\, hospitality services and food packaging specialists. \nYour Exhibition Stand at HORECATEL 2028\nAt this event\, your stand should support tastings\, brand discovery and efficient conversations with buyers in a busy\, experience-led environment. We create exhibition stands that support product presentation\, brand visibility and efficient meetings on the show floor. \n\nCustom Design Stands: Custom booth concepts with strong brand atmosphere\, tasting points and practical hospitality flow.\nModular Stands: Reusable systems that keep product sampling\, storage and visitor flow organised and professional.\nHybrid Solutions: Hybrid stands that combine efficient structure with custom counters\, visuals and sampling zones.\n\nWhy Choose Total Concept?\n\nStrategic Design: We translate your objectives\, target audience and product story into a stand concept that fits the event.\nIn-House Production: Our own workshop handles structure\, finishing\, graphics and practical build quality.\nLogistics & Installation: We coordinate transport\, build-up\, dismantling and on-site follow-up.\nDedicated Project Management: You have one clear point of contact from first briefing to final handover.\n\n\nPlanning to Exhibit at HORECATEL 2028?\nLet’s create a stand that helps your brand connect with the right visitors at WEX. \n  ➜ Contact Total Concept
URL:https://totalconcept.be/event/horecatel-2028/
CATEGORIES:Beurs,Beursstand,Expo,Trade Fair
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20280308
DTEND;VALUE=DATE:20280310
DTSTAMP:20260421T113632Z
CREATED:20260421T113632Z
LAST-MODIFIED:20260421T113632Z
UID:15600-1836086400-1836259199@totalconcept.be
SUMMARY:SPOT ON RETAIL 2028
DESCRIPTION:Stand Builder for SPOT ON RETAIL 2028\nExhibiting at SPOT ON RETAIL 2028? Stand out at this food\, beverage\, hospitality and foodservice event with a booth designed for visibility\, conversations and results. \nSPOT ON RETAIL 2028 attracts retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Total Concept designs and builds exhibition stands across Europe\, from modular systems to fully custom booth concepts with production\, transport\, installation and dismantling included. \nGet a Free Stand Design Proposal \n\nAbout SPOT ON RETAIL 2028\nSPOT ON RETAIL 2028 takes place from 8-9 March 2028 at Autotron Rosmalen. The event focuses on food\, beverage\, hospitality and foodservice\, making it relevant for exhibitors that want to meet qualified visitors and build visibility in their market. \nWho Visits SPOT ON RETAIL 2028?\nThe typical audience includes retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Depending on your offer\, the fair is especially valuable for suppliers active in food brands\, beverage producers\, kitchen equipment suppliers\, hospitality services and food packaging specialists. \nYour Exhibition Stand at SPOT ON RETAIL 2028\nAt this event\, your stand should support tastings\, brand discovery and efficient conversations with buyers in a busy\, experience-led environment. We create exhibition stands that support product presentation\, brand visibility and efficient meetings on the show floor. \n\nCustom Design Stands: Custom booth concepts with strong brand atmosphere\, tasting points and practical hospitality flow.\nModular Stands: Reusable systems that keep product sampling\, storage and visitor flow organised and professional.\nHybrid Solutions: Hybrid stands that combine efficient structure with custom counters\, visuals and sampling zones.\n\nWhy Choose Total Concept?\n\nStrategic Design: We translate your objectives\, target audience and product story into a stand concept that fits the event.\nIn-House Production: Our own workshop handles structure\, finishing\, graphics and practical build quality.\nLogistics & Installation: We coordinate transport\, build-up\, dismantling and on-site follow-up.\nDedicated Project Management: You have one clear point of contact from first briefing to final handover.\n\n\nPlanning to Exhibit at SPOT ON RETAIL 2028?\nLet’s create a stand that helps your brand connect with the right visitors at Autotron Rosmalen. \n  ➜ Contact Total Concept
URL:https://totalconcept.be/event/spot-on-retail-2028/
CATEGORIES:Beurs,Beursstand,Expo,Trade Fair
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20280315
DTEND;VALUE=DATE:20280316
DTSTAMP:20260421T113702Z
CREATED:20260421T113702Z
LAST-MODIFIED:20260421T113702Z
UID:15606-1836691200-1836777599@totalconcept.be
SUMMARY:TAVOLA 2028
DESCRIPTION:Stand Builder for TAVOLA 2028\nExhibiting at TAVOLA 2028? Stand out at this food\, beverage\, hospitality and foodservice event with a booth designed for visibility\, conversations and results. \nTAVOLA 2028 attracts retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Total Concept designs and builds exhibition stands across Europe\, from modular systems to fully custom booth concepts with production\, transport\, installation and dismantling included. \nGet a Free Stand Design Proposal \n\nAbout TAVOLA 2028\nTAVOLA 2028 takes place from 15 March 2028 at Kortrijk Xpo. The event focuses on food\, beverage\, hospitality and foodservice\, making it relevant for exhibitors that want to meet qualified visitors and build visibility in their market. \nWho Visits TAVOLA 2028?\nThe typical audience includes retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Depending on your offer\, the fair is especially valuable for suppliers active in food brands\, beverage producers\, kitchen equipment suppliers\, hospitality services and food packaging specialists. \nYour Exhibition Stand at TAVOLA 2028\nAt this event\, your stand should support tastings\, brand discovery and efficient conversations with buyers in a busy\, experience-led environment. We create exhibition stands that support product presentation\, brand visibility and efficient meetings on the show floor. \n\nCustom Design Stands: Custom booth concepts with strong brand atmosphere\, tasting points and practical hospitality flow.\nModular Stands: Reusable systems that keep product sampling\, storage and visitor flow organised and professional.\nHybrid Solutions: Hybrid stands that combine efficient structure with custom counters\, visuals and sampling zones.\n\nWhy Choose Total Concept?\n\nStrategic Design: We translate your objectives\, target audience and product story into a stand concept that fits the event.\nIn-House Production: Our own workshop handles structure\, finishing\, graphics and practical build quality.\nLogistics & Installation: We coordinate transport\, build-up\, dismantling and on-site follow-up.\nDedicated Project Management: You have one clear point of contact from first briefing to final handover.\n\n\nPlanning to Exhibit at TAVOLA 2028?\nLet’s create a stand that helps your brand connect with the right visitors at Kortrijk Xpo. \n  ➜ Contact Total Concept
URL:https://totalconcept.be/event/tavola-2028/
LOCATION:Kortrijk Xpo\, Doorniksesteenweg 216\, Kortrijk\, 8500\, Belgium
CATEGORIES:Beurs,Beursstand,Expo,Trade Fair
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20280322
DTEND;VALUE=DATE:20280323
DTSTAMP:20260421T113702Z
CREATED:20260421T113702Z
LAST-MODIFIED:20260421T113702Z
UID:15608-1837296000-1837382399@totalconcept.be
SUMMARY:FOODEXPO 2028
DESCRIPTION:Stand Builder for FOODEXPO 2028\nExhibiting at FOODEXPO 2028? Stand out at this food\, beverage\, hospitality and foodservice event with a booth designed for visibility\, conversations and results. \nFOODEXPO 2028 attracts retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Total Concept designs and builds exhibition stands across Europe\, from modular systems to fully custom booth concepts with production\, transport\, installation and dismantling included. \nGet a Free Stand Design Proposal \n\nAbout FOODEXPO 2028\nFOODEXPO 2028 takes place from 22 March 2028 at MCH Messecenter Herning. The event focuses on food\, beverage\, hospitality and foodservice\, making it relevant for exhibitors that want to meet qualified visitors and build visibility in their market. \nWho Visits FOODEXPO 2028?\nThe typical audience includes retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Depending on your offer\, the fair is especially valuable for suppliers active in food brands\, beverage producers\, kitchen equipment suppliers\, hospitality services and food packaging specialists. \nYour Exhibition Stand at FOODEXPO 2028\nAt this event\, your stand should support tastings\, brand discovery and efficient conversations with buyers in a busy\, experience-led environment. We create exhibition stands that support product presentation\, brand visibility and efficient meetings on the show floor. \n\nCustom Design Stands: Custom booth concepts with strong brand atmosphere\, tasting points and practical hospitality flow.\nModular Stands: Reusable systems that keep product sampling\, storage and visitor flow organised and professional.\nHybrid Solutions: Hybrid stands that combine efficient structure with custom counters\, visuals and sampling zones.\n\nWhy Choose Total Concept?\n\nStrategic Design: We translate your objectives\, target audience and product story into a stand concept that fits the event.\nIn-House Production: Our own workshop handles structure\, finishing\, graphics and practical build quality.\nLogistics & Installation: We coordinate transport\, build-up\, dismantling and on-site follow-up.\nDedicated Project Management: You have one clear point of contact from first briefing to final handover.\n\n\nPlanning to Exhibit at FOODEXPO 2028?\nLet’s create a stand that helps your brand connect with the right visitors at MCH Messecenter Herning. \n  ➜ Contact Total Concept
URL:https://totalconcept.be/event/foodexpo-2028/
CATEGORIES:Beurs,Beursstand,Expo,Trade Fair
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20280323
DTEND;VALUE=DATE:20280324
DTSTAMP:20260421T113702Z
CREATED:20260421T113702Z
LAST-MODIFIED:20260421T113702Z
UID:15609-1837382400-1837468799@totalconcept.be
SUMMARY:ALIMENTARIA 2028
DESCRIPTION:Stand Builder for ALIMENTARIA 2028\nExhibiting at ALIMENTARIA 2028? Stand out at this food\, beverage\, hospitality and foodservice event with a booth designed for visibility\, conversations and results. \nALIMENTARIA 2028 attracts retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Total Concept designs and builds exhibition stands across Europe\, from modular systems to fully custom booth concepts with production\, transport\, installation and dismantling included. \nGet a Free Stand Design Proposal \n\nAbout ALIMENTARIA 2028\nALIMENTARIA 2028 takes place from 23 March 2028 at Fira Barcelona. The event focuses on food\, beverage\, hospitality and foodservice\, making it relevant for exhibitors that want to meet qualified visitors and build visibility in their market. \nWho Visits ALIMENTARIA 2028?\nThe typical audience includes retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Depending on your offer\, the fair is especially valuable for suppliers active in food brands\, beverage producers\, kitchen equipment suppliers\, hospitality services and food packaging specialists. \nYour Exhibition Stand at ALIMENTARIA 2028\nAt this event\, your stand should support tastings\, brand discovery and efficient conversations with buyers in a busy\, experience-led environment. We create exhibition stands that support product presentation\, brand visibility and efficient meetings on the show floor. \n\nCustom Design Stands: Custom booth concepts with strong brand atmosphere\, tasting points and practical hospitality flow.\nModular Stands: Reusable systems that keep product sampling\, storage and visitor flow organised and professional.\nHybrid Solutions: Hybrid stands that combine efficient structure with custom counters\, visuals and sampling zones.\n\nWhy Choose Total Concept?\n\nStrategic Design: We translate your objectives\, target audience and product story into a stand concept that fits the event.\nIn-House Production: Our own workshop handles structure\, finishing\, graphics and practical build quality.\nLogistics & Installation: We coordinate transport\, build-up\, dismantling and on-site follow-up.\nDedicated Project Management: You have one clear point of contact from first briefing to final handover.\n\n\nPlanning to Exhibit at ALIMENTARIA 2028?\nLet’s create a stand that helps your brand connect with the right visitors at Fira Barcelona. \n  ➜ Contact Total Concept
URL:https://totalconcept.be/event/alimentaria-2028/
LOCATION:Fira Barcelona\, Spain
CATEGORIES:Beurs,Beursstand,Expo,Trade Fair
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20280920
DTEND;VALUE=DATE:20280922
DTSTAMP:20260421T113933Z
CREATED:20260421T113933Z
LAST-MODIFIED:20260421T113933Z
UID:15659-1853020800-1853193599@totalconcept.be
SUMMARY:SPOT ON RETAIL 2028
DESCRIPTION:Stand Builder for SPOT ON RETAIL 2028\nExhibiting at SPOT ON RETAIL 2028? Stand out at this food\, beverage\, hospitality and foodservice event with a booth designed for visibility\, conversations and results. \nSPOT ON RETAIL 2028 attracts retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Total Concept designs and builds exhibition stands across Europe\, from modular systems to fully custom booth concepts with production\, transport\, installation and dismantling included. \nGet a Free Stand Design Proposal \n\nAbout SPOT ON RETAIL 2028\nSPOT ON RETAIL 2028 takes place from 20-21 September 2028 at Autotron Rosmalen. The event focuses on food\, beverage\, hospitality and foodservice\, making it relevant for exhibitors that want to meet qualified visitors and build visibility in their market. \nWho Visits SPOT ON RETAIL 2028?\nThe typical audience includes retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Depending on your offer\, the fair is especially valuable for suppliers active in food brands\, beverage producers\, kitchen equipment suppliers\, hospitality services and food packaging specialists. \nYour Exhibition Stand at SPOT ON RETAIL 2028\nAt this event\, your stand should support tastings\, brand discovery and efficient conversations with buyers in a busy\, experience-led environment. We create exhibition stands that support product presentation\, brand visibility and efficient meetings on the show floor. \n\nCustom Design Stands: Custom booth concepts with strong brand atmosphere\, tasting points and practical hospitality flow.\nModular Stands: Reusable systems that keep product sampling\, storage and visitor flow organised and professional.\nHybrid Solutions: Hybrid stands that combine efficient structure with custom counters\, visuals and sampling zones.\n\nWhy Choose Total Concept?\n\nStrategic Design: We translate your objectives\, target audience and product story into a stand concept that fits the event.\nIn-House Production: Our own workshop handles structure\, finishing\, graphics and practical build quality.\nLogistics & Installation: We coordinate transport\, build-up\, dismantling and on-site follow-up.\nDedicated Project Management: You have one clear point of contact from first briefing to final handover.\n\n\nPlanning to Exhibit at SPOT ON RETAIL 2028?\nLet’s create a stand that helps your brand connect with the right visitors at Autotron Rosmalen. \n  ➜ Contact Total Concept
URL:https://totalconcept.be/event/spot-on-retail-2028-2/
CATEGORIES:Beurs,Beursstand,Expo,Trade Fair
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20281017
DTEND;VALUE=DATE:20281022
DTSTAMP:20260421T114032Z
CREATED:20260421T114032Z
LAST-MODIFIED:20260421T114032Z
UID:15676-1855353600-1855785599@totalconcept.be
SUMMARY:SIAL 2028
DESCRIPTION:Stand Builder for SIAL 2028\nExhibiting at SIAL 2028? Stand out at this food\, beverage\, hospitality and foodservice event with a booth designed for visibility\, conversations and results. \nSIAL 2028 attracts retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Total Concept designs and builds exhibition stands across Europe\, from modular systems to fully custom booth concepts with production\, transport\, installation and dismantling included. \nGet a Free Stand Design Proposal \n\nAbout SIAL 2028\nSIAL 2028 takes place from 17-21 October 2028 at Parc des Expositions\, Paris Nord Villepinte. The event focuses on food\, beverage\, hospitality and foodservice\, making it relevant for exhibitors that want to meet qualified visitors and build visibility in their market. \nWho Visits SIAL 2028?\nThe typical audience includes retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Depending on your offer\, the fair is especially valuable for suppliers active in food brands\, beverage producers\, kitchen equipment suppliers\, hospitality services and food packaging specialists. \nYour Exhibition Stand at SIAL 2028\nAt this event\, your stand should support tastings\, brand discovery and efficient conversations with buyers in a busy\, experience-led environment. We create exhibition stands that support product presentation\, brand visibility and efficient meetings on the show floor. \n\nCustom Design Stands: Custom booth concepts with strong brand atmosphere\, tasting points and practical hospitality flow.\nModular Stands: Reusable systems that keep product sampling\, storage and visitor flow organised and professional.\nHybrid Solutions: Hybrid stands that combine efficient structure with custom counters\, visuals and sampling zones.\n\nWhy Choose Total Concept?\n\nStrategic Design: We translate your objectives\, target audience and product story into a stand concept that fits the event.\nIn-House Production: Our own workshop handles structure\, finishing\, graphics and practical build quality.\nLogistics & Installation: We coordinate transport\, build-up\, dismantling and on-site follow-up.\nDedicated Project Management: You have one clear point of contact from first briefing to final handover.\n\n\nPlanning to Exhibit at SIAL 2028?\nLet’s create a stand that helps your brand connect with the right visitors at Parc des Expositions\, Paris Nord Villepinte. \n  ➜ Contact Total Concept
URL:https://totalconcept.be/event/sial-2028/
CATEGORIES:Beurs,Beursstand,Expo,Trade Fair
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20290504
DTEND;VALUE=DATE:20290507
DTSTAMP:20260421T114132Z
CREATED:20260421T114132Z
LAST-MODIFIED:20260421T114132Z
UID:15698-1872547200-1872806399@totalconcept.be
SUMMARY:CIBUS 2029
DESCRIPTION:Stand Builder for CIBUS 2029\nExhibiting at CIBUS 2029? Stand out at this food\, beverage\, hospitality and foodservice event with a booth designed for visibility\, conversations and results. \nCIBUS 2029 attracts retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Total Concept designs and builds exhibition stands across Europe\, from modular systems to fully custom booth concepts with production\, transport\, installation and dismantling included. \nGet a Free Stand Design Proposal \n\nAbout CIBUS 2029\nCIBUS 2029 takes place from 4-6 May 2029 at Fiere di Parma. The event focuses on food\, beverage\, hospitality and foodservice\, making it relevant for exhibitors that want to meet qualified visitors and build visibility in their market. \nWho Visits CIBUS 2029?\nThe typical audience includes retail buyers\, distributors\, chefs\, restaurateurs\, hotel managers and foodservice decision-makers. Depending on your offer\, the fair is especially valuable for suppliers active in food brands\, beverage producers\, kitchen equipment suppliers\, hospitality services and food packaging specialists. \nYour Exhibition Stand at CIBUS 2029\nAt this event\, your stand should support tastings\, brand discovery and efficient conversations with buyers in a busy\, experience-led environment. We create exhibition stands that support product presentation\, brand visibility and efficient meetings on the show floor. \n\nCustom Design Stands: Custom booth concepts with strong brand atmosphere\, tasting points and practical hospitality flow.\nModular Stands: Reusable systems that keep product sampling\, storage and visitor flow organised and professional.\nHybrid Solutions: Hybrid stands that combine efficient structure with custom counters\, visuals and sampling zones.\n\nWhy Choose Total Concept?\n\nStrategic Design: We translate your objectives\, target audience and product story into a stand concept that fits the event.\nIn-House Production: Our own workshop handles structure\, finishing\, graphics and practical build quality.\nLogistics & Installation: We coordinate transport\, build-up\, dismantling and on-site follow-up.\nDedicated Project Management: You have one clear point of contact from first briefing to final handover.\n\n\nPlanning to Exhibit at CIBUS 2029?\nLet’s create a stand that helps your brand connect with the right visitors at Fiere di Parma. \n  ➜ Contact Total Concept
URL:https://totalconcept.be/event/cibus-2029/
CATEGORIES:Beurs,Beursstand,Expo,Trade Fair
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